Pesto Chicken Summer Salad

Pesto Chicken Summer Salad

Something that we have started getting back into lately is pasta salads. Pasta salads are so easy to take with you to bring a plate style gatherings. And even if you’re not going anywhere, most of them make well in advance and keep (a caution about avocado and...
Weeknight pasta dinner

Weeknight pasta dinner

I hadn’t planned to put this recipe on the blog. There’s not much to it, and the photos from my kitchen counter at 8 pmĀ on a weeknight are hardly the stuff of Pinterest dreams. But, this is a delicious, simple meal that with a few fresh, simple ingredients...
Antipasto Goat’s Cheese Tart

Antipasto Goat’s Cheese Tart

This antipasto goat’s cheese tart was originally going to be something entirely different. A roasted vegetable salad or something, maybe. All I knew was that I had some beautiful tomatoes and I wanted to roast them. I hadn’t planned to make a tart, but...
Super Simple Chocolate Mousse

Super Simple Chocolate Mousse

Last weekend was a bit of a chocolate mousse fest around here. I’d planned to make this recipe and then got caught up in the aquafaba (chickpea goo liquid) recipe, the results of which was a fridge FULL of chocolate mousse one week out from Easter. I can’t...
Chickpea Goo Chocolate Mousse

Chickpea Goo Chocolate Mousse

Yup, you read that one right. This chocolate mousse is made from the liquid drained from a can of chickpeas. It’s called aquafaba, you can totally google it. I did. A friend had asked me if I’d heard of chickpea liquid being whipped for vegan desserts like...